Macronutrients
Energy 81,0 kcal / 338,9 kJ
Protein 6,4 g
Carbohydrates 8,5 g
Sugar content in carbohydrates 0,8 g
Fat 0,7 g
Saturated fat content in fats 0,1 g
Others
Fiber n.A.
Sodium 0,2 g
Haricots bruns by Open Food Facts is licensed under ODbL