Macronutrients
Energy 116,0 kcal / 485,3 kJ
Protein 18,8 g
Carbohydrates 3,6 g
Sugar content in carbohydrates 0,9 g
Fat 3,1 g
Saturated fat content in fats 1,3 g
Others
Fiber n.A.
Sodium 0,6 g
Culinary cuts seasoned pork for fajitas by org-database-usda is licensed under ODbL