Macronutrients
Energy 392,0 kcal / 1.640,1 kJ
Protein 33,0 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 28,0 g
Saturated fat content in fats 19,0 g
Others
Fiber n.A.
Sodium 0,6 g
Parmigiano Reggiano DOP by Open Food Facts is licensed under ODbL