Macronutrients
Energy 401,0 kcal / 1 677,8 kJ
Protein 25,0 g
Carbohydrates 1 g
Sugar content in carbohydrates 0,5 g
Fat 33,0 g
Saturated fat content in fats 23,0 g
Others
Fiber n.A.
Sodium 0,8 g
abondance by Open Food Facts is licensed under ODbL