Cereals, ROMAN MEAL, plain, cooked with water, with salt

Macronutrients
Energy	61,0 kcal / 255,2 kJ
Protein	2,7 g
Carbohydrates	13,7 g
Sugar content in carbohydrates	n.A.
Fat	0,4 g
Saturated fat content in fats	0,1 g

Others
Fiber	3,4 g
Sodium	0,1 g

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