2 Hamburgers - Préparation de viande bovine et de protéines végétales

Macronutrients
Energy	220.0 kcal / 920.5 kJ
Protein	12.0 g
Carbohydrates	21 g
Sugar content in carbohydrates	4.3 g
Fat	9.8 g
Saturated fat content in fats	3.7 g

Others
Fiber	n.A.
Sodium	0.4 g

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