Cooking Cream

Macronutrients
Energy	183.0 kcal / 765.7 kJ
Protein	2.8 g
Carbohydrates	4.8 g
Sugar content in carbohydrates	3.6 g
Fat	17.3 g
Saturated fat content in fats	12.1 g

Others
Fiber	n.A.
Sodium	0.0 g

Cooking Cream by archanox, rednut, openfoodfacts-contributors is licensed under ODbL