Macronutrients
Energy 34.0 kcal / 142.3 kJ
Protein 2.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 0.5 g
Fat 1.5 g
Saturated fat content in fats 0.6 g
Others
Fiber n.A.
Sodium 0.6 g
Bayrische Leberknödelsuppe in konzentrierter Brühe by gourmet, kiliweb, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvllIcSvD3kDfVLSPWvFTQ5vTVFLy0PvFbxbXZPas, packbot, date-limite-app, prepperapp, openfoodfacts-contributors is licensed under ODbL