Macronutrients
Energy 92.0 kcal / 384.9 kJ
Protein 2.6 g
Carbohydrates 5.7 g
Sugar content in carbohydrates 3.6 g
Fat 5.9 g
Saturated fat content in fats 3.8 g
Others
Fiber n.A.
Sodium 0.3 g
Buttergemüse mit 6% Butter by Open Food Facts is licensed under ODbL