Macronutrients
Energy 30.0 kcal / 125.5 kJ
Protein 1.9 g
Carbohydrates 1 g
Sugar content in carbohydrates 0.5 g
Fat 1.0 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.2 g
Sodium 2.2 g
Capperi con aceto di vino by Open Food Facts is licensed under ODbL