Macronutrients
Energy 316.0 kcal / 1,322.1 kJ
Protein 24.0 g
Carbohydrates 2.5 g
Sugar content in carbohydrates n.A.
Fat 24.0 g
Saturated fat content in fats 19.0 g
Others
Fiber n.A.
Sodium 0.5 g
provola affumicata by Open Food Facts is licensed under ODbL