Macronutrients
Energy 401.0 kcal / 1,677.8 kJ
Protein 25.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 0.5 g
Fat 33.0 g
Saturated fat content in fats 23.0 g
Others
Fiber n.A.
Sodium 0.8 g
abondance by Open Food Facts is licensed under ODbL