Macronutrients
Energy 59.0 kcal / 246.9 kJ
Protein 1.7 g
Carbohydrates 6.4 g
Sugar content in carbohydrates 5.8 g
Fat 2.7 g
Saturated fat content in fats 0.5 g
Others
Fiber 1.3 g
Sodium 0.4 g
sugo al basilico by Open Food Facts is licensed under ODbL