Macronutrients
Energy 233.0 kcal / 974.9 kJ
Protein 9.3 g
Carbohydrates 44.2 g
Sugar content in carbohydrates n.A.
Fat 1.2 g
Saturated fat content in fats n.A.
Others
Fiber 9.3 g
Sodium 0.5 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Whole Wheat Bread by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0