|
Macronutrients
|
| Energy |
125.0 kcal /
523.0 kJ
|
| Protein |
5.1 g
|
| Carbohydrates |
19.5 g
|
| Sugar content in carbohydrates |
14.3 g
|
| Fat |
3.0 g
|
| Saturated fat content in fats |
1.3 g
|
|
Others
|
| Fiber |
n.A.
|
| Sodium |
0.1 g
|
|
Dietary information
|
| Vegan |
n.A.
|
| Vegetarian |
n.A.
|
| Nutri-Score |
n.A.
|
Rachel's Organic Low Fat Breakfast Vanilla Yogurt by openfoodfacts-contributors, kiliweb, klaromatik, yuka.YUtzc0thWTlnNlFCdGYwQjBnN1Z4UE5wN1krbFpuUHJHY0ZCSVE9PQ, packbot is licensed under ODbL
