|
Macronutrients
|
| Energy |
184.0 kcal /
769.9 kJ
|
| Protein |
7.7 g
|
| Carbohydrates |
22.3 g
|
| Sugar content in carbohydrates |
4.1 g
|
| Fat |
6.4 g
|
| Saturated fat content in fats |
1.2 g
|
|
Others
|
| Fiber |
3.2 g
|
| Sodium |
0.3 g
|
|
Dietary information
|
| Vegan |
n.A.
|
| Vegetarian |
n.A.
|
| Nutri-Score |
n.A.
|
Free range egg, tomato & salad cream by yuka.sY2b0xO6T85zoF3NwEKvlnd7YsDCpDDiPhn5xkOP58-QMaLSfPx4ybj5N6g, openfoodfacts-contributors, aleene, kiliweb, packbot, foodviewer, teolemon, spotter, swipe-studio, roboto-app is licensed under ODbL
