Macronutrients
Energy 217.0 kcal / 907.9 kJ
Protein 7.2 g
Carbohydrates 35 g
Sugar content in carbohydrates 1.8 g
Fat 4.9 g
Saturated fat content in fats 1.2 g
Others
Fiber 2.0 g
Sodium 0.4 g
Focaccia basilicum tomaat by aleene, marksmit, openfoodfacts-contributors, foodvisor is licensed under ODbL