Macronutrients
Energy 287.0 kcal / 1,200.8 kJ
Protein 13.0 g
Carbohydrates 45.2 g
Sugar content in carbohydrates n.A.
Fat 6.1 g
Saturated fat content in fats n.A.
Others
Fiber 2.6 g
Sodium 0.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Italian Sausage by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0