Macronutrients
Energy 631.0 kcal / 2,640.1 kJ
Protein 25.9 g
Carbohydrates 12.4 g
Sugar content in carbohydrates 7.1 g
Fat 51.8 g
Saturated fat content in fats 14.1 g
Others
Fiber n.A.
Sodium 0.2 g
Creamy erdnussbutter by Open Food Facts is licensed under ODbL