Macronutrients
Energy 85.0 kcal / 355.6 kJ
Protein 3.7 g
Carbohydrates 11 g
Sugar content in carbohydrates 0.3 g
Fat 2.7 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.1 g
Sodium 0.1 g
Zuppa Toscana by Open Food Facts is licensed under ODbL