Best for baking Biscuits and pastry

Macronutrients
Energy	675,0 kcal / 2.824,2 kJ
Protein	0,0 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	75,0 g
Saturated fat content in fats	27,0 g

Others
Fiber	n.A.
Sodium	0,4 g

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