Eier (Freilandhaltung)

Macronutrients
Energy	153,0 kcal / 640,2 kJ
Protein	13,0 g
Carbohydrates	0,6 g
Sugar content in carbohydrates	0,5 g
Fat	11,0 g
Saturated fat content in fats	3,3 g

Others
Fiber	n.A.
Sodium	0,1 g

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