Macronutrients
Energy 304,0 kcal / 1.271,9 kJ
Protein 7,1 g
Carbohydrates 52,2 g
Sugar content in carbohydrates 1,6 g
Fat 7,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 1,9 g
Sodium 0,7 g
piadina romagnola alla riminese all'olio extra vergine di oliva by Open Food Facts is licensed under ODbL