Macronutrients
Energy 547,0 kcal / 2.288,7 kJ
Protein 7,8 g
Carbohydrates 47,2 g
Sugar content in carbohydrates 44,0 g
Fat 34,5 g
Saturated fat content in fats 17,0 g
Others
Fiber 7,4 g
Sodium 0,2 g
L'atelier caramel al punto de sal by moon-rabbit, openfoodfacts-contributors, yuka.YkljUVRiUVJ1dUJWaDhJODR4M3E2T3hWeTRTQ1pFNnlCN0UrSVE9PQ, thaialagata, autorotate-bot, kiliweb, charlesnepote is licensed under ODbL