Beef, variety meats and by-products, liver, cooked, braised

Macronutrients
Energy	191,0 kcal / 799,1 kJ
Protein	29,1 g
Carbohydrates	5,1 g
Sugar content in carbohydrates	n.A.
Fat	5,3 g
Saturated fat content in fats	1,7 g

Others
Fiber	n.A.
Sodium	0,1 g

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