Macronutrients
Energy 390,0 kcal / 1.631,8 kJ
Protein 24,0 g
Carbohydrates 1,4 g
Sugar content in carbohydrates n.A.
Fat 32,0 g
Saturated fat content in fats 20,0 g
Others
Fiber n.A.
Sodium 0,5 g
Cheddar by Open Food Facts is licensed under ODbL