Macronutrients
Energy 85,0 kcal / 355,6 kJ
Protein 3,7 g
Carbohydrates 11 g
Sugar content in carbohydrates 0,3 g
Fat 2,7 g
Saturated fat content in fats 0,4 g
Others
Fiber 3,1 g
Sodium 0,1 g
Zuppa Toscana by Open Food Facts is licensed under ODbL