Bio Knäcke-brot, Roggen & Dinkel

Macronutrients
Energy	346,0 kcal / 1 447,7 kJ
Protein	8,4 g
Carbohydrates	66 g
Sugar content in carbohydrates	2,4 g
Fat	2,0 g
Saturated fat content in fats	0,4 g

Others
Fiber	15,0 g
Sodium	0,6 g

Bio Knäcke-brot, Roggen & Dinkel by Open Food Facts is licensed under ODbL