Baking Cocoa

Macronutrients
Energy	400,0 kcal / 1 673,6 kJ
Protein	20,0 g
Carbohydrates	60 g
Sugar content in carbohydrates	n.A.
Fat	10,0 g
Saturated fat content in fats	n.A.

Others
Fiber	40,0 g
Sodium	n.A.

Baking Cocoa by foodless, inf, org-database-usda, teolemon, tmbe7 is licensed under ODbL