Macronutrients
Energy 331,0 kcal / 1 384,9 kJ
Protein 4,9 g
Carbohydrates 30 g
Sugar content in carbohydrates 29,0 g
Fat 21,0 g
Saturated fat content in fats 13,0 g
Others
Fiber n.A.
Sodium 0,1 g
Lody z wanilią z Madagaskaru w polewie z mlecznej czekoladzie 28% i migdałami 5% by Open Food Facts is licensed under ODbL