Macronutrients
Energy 87,0 kcal / 364,0 kJ
Protein 1,2 g
Carbohydrates 10 g
Sugar content in carbohydrates 12,0 g
Fat 4,3 g
Saturated fat content in fats 0,3 g
Others
Fiber 1,9 g
Sodium 0,3 g
Surówka z czerwonej kapusty. by Open Food Facts is licensed under ODbL