Macronutrients
Energy 179,0 kcal / 748,9 kJ
Protein 3,9 g
Carbohydrates 24 g
Sugar content in carbohydrates 3,1 g
Fat 6,5 g
Saturated fat content in fats 0,5 g
Others
Fiber n.A.
Sodium 0,6 g
Bulgursalat by Open Food Facts is licensed under ODbL