Macronutrients
Energy 57,0 kcal / 238,5 kJ
Protein 9,6 g
Carbohydrates 4,1 g
Sugar content in carbohydrates 4,1 g
Fat 0,2 g
Saturated fat content in fats 0,1 g
Others
Fiber n.A.
Sodium 0,0 g
Bio-Speisequarkzubereitung by Open Food Facts is licensed under ODbL