Macronutrients
Energy 131.0 kcal / 548.1 kJ
Protein 12.6 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 9.0 g
Saturated fat content in fats 2.5 g
Others
Fiber n.A.
Sodium 0.2 g
Free range medium eggs by openfoodfacts-contributors, ecoscore-impact-estimator, kiliweb, swipe-studio, alia, yuka.sY2b0xO6T85zoF3NwEKvlmxsA-H6pQntagPUkGHb-s6ucoG1QO54_YL2a6o is licensed under ODbL