Macronutrients
Energy 81.0 kcal / 338.9 kJ
Protein 6.4 g
Carbohydrates 8.5 g
Sugar content in carbohydrates 0.8 g
Fat 0.7 g
Saturated fat content in fats 0.1 g
Others
Fiber n.A.
Sodium 0.2 g
Haricots bruns by Open Food Facts is licensed under ODbL