Macronutrients
Energy 324.0 kcal / 1355.6 kJ
Protein 22.6 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 25.9 g
Saturated fat content in fats 17.3 g
Others
Fiber n.A.
Sodium 0.7 g
Abdijkaas, fromage d'abbaye by Open Food Facts is licensed under ODbL