Macronutrients
Energy 195.0 kcal / 815.9 kJ
Protein 3.0 g
Carbohydrates 11 g
Sugar content in carbohydrates 3.2 g
Fat 15.0 g
Saturated fat content in fats 1.4 g
Others
Fiber n.A.
Sodium 0.5 g
Sałatka jarzynowa z jajkiem by Open Food Facts is licensed under ODbL