Macronutrients
Energy 140.0 kcal / 585.8 kJ
Protein 2.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 3.0 g
Fat 5.0 g
Saturated fat content in fats 3.0 g
Others
Fiber 2.0 g
Sodium 3.2 g
Baked lays by Open Food Facts is licensed under ODbL