Macronutrients
Energy 419.0 kcal / 1753.1 kJ
Protein 16.3 g
Carbohydrates 30.2 g
Sugar content in carbohydrates 20.9 g
Fat 27.9 g
Saturated fat content in fats 11.6 g
Others
Fiber 4.7 g
Sodium 0.4 g
Balanced Breaks by Open Food Facts is licensed under ODbL