Macronutrients
Energy 530.0 kcal / 2217.5 kJ
Protein 7.0 g
Carbohydrates 53 g
Sugar content in carbohydrates 51.0 g
Fat 30.0 g
Saturated fat content in fats 6.0 g
Others
Fiber 4.0 g
Sodium 0.1 g
Nocciolata by Open Food Facts is licensed under ODbL