Fully cooked roast half duck

Macronutrients
Energy	214.0 kcal / 895.4 kJ
Protein	16.4 g
Carbohydrates	6.4 g
Sugar content in carbohydrates	5.7 g
Fat	13.6 g
Saturated fat content in fats	3.6 g

Others
Fiber	n.A.
Sodium	0.5 g

Fully cooked roast half duck by houstonfoodbank, org-database-usda is licensed under ODbL