Macronutrients
Energy 315.0 kcal / 1318.0 kJ
Protein 22.5 g
Carbohydrates 46.6 g
Sugar content in carbohydrates 2.1 g
Fat 1.1 g
Saturated fat content in fats 0.2 g
Others
Fiber 14.7 g
Sodium n.A.
500G Haricots Rouges by Open Food Facts is licensed under ODbL