Macronutrients
Energy 331.0 kcal / 1384.9 kJ
Protein 4.9 g
Carbohydrates 30 g
Sugar content in carbohydrates 29.0 g
Fat 21.0 g
Saturated fat content in fats 13.0 g
Others
Fiber n.A.
Sodium 0.1 g
Lody z wanilią z Madagaskaru w polewie z mlecznej czekoladzie 28% i migdałami 5% by Open Food Facts is licensed under ODbL