Macronutrients
Energy 29.0 kcal / 121.3 kJ
Protein 0.1 g
Carbohydrates 7 g
Sugar content in carbohydrates 7.0 g
Fat 0.1 g
Saturated fat content in fats 0.1 g
Others
Fiber n.A.
Sodium 0.0 g
Ceylon by Open Food Facts is licensed under ODbL