Macronutrients
Energy 343.0 kcal / 1435.1 kJ
Protein 26.0 g
Carbohydrates 1.3 g
Sugar content in carbohydrates n.A.
Fat 26.0 g
Saturated fat content in fats 18.0 g
Others
Fiber n.A.
Sodium 0.4 g
Radamer wędzony by Open Food Facts is licensed under ODbL