Macronutrients
Energy 230.0 kcal / 962.3 kJ
Protein 7.7 g
Carbohydrates 29 g
Sugar content in carbohydrates 21.0 g
Fat 8.9 g
Saturated fat content in fats 2.4 g
Others
Fiber n.A.
Sodium 0.8 g
Brantevikssill by Open Food Facts is licensed under ODbL