Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8' fat, select, cooked, broiled

Macronutrients
Energy	265.0 kcal / 1108.8 kJ
Protein	25.0 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	17.5 g
Saturated fat content in fats	6.9 g

Others
Fiber	n.A.
Sodium	0.1 g

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