Macronutrients
Energy 281.0 kcal / 1175.7 kJ
Protein 15.9 g
Carbohydrates 29.2 g
Sugar content in carbohydrates 3.7 g
Fat 10.7 g
Saturated fat content in fats 5.8 g
Others
Fiber 2.2 g
Sodium 0.4 g
ravioli al brasato by Open Food Facts is licensed under ODbL