Cheese, pasteurized process, American, low fat

Macronutrients
Energy	180.0 kcal / 753.1 kJ
Protein	24.6 g
Carbohydrates	3.5 g
Sugar content in carbohydrates	0.6 g
Fat	7.0 g
Saturated fat content in fats	4.4 g

Others
Fiber	n.A.
Sodium	1.4 g

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