Macronutrients
Energy 156.0 kcal / 652.7 kJ
Protein 9.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 3.0 g
Fat 12.0 g
Saturated fat content in fats 8.2 g
Others
Fiber n.A.
Sodium 0.2 g
Ricotta biologica by Open Food Facts is licensed under ODbL